Electric smokehouse Franco

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Premium with DRY FAST drying system
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®

The FRANCO™ Premium Series Smoker has been enhanced with the Dry Faster® system which:

• allows products such as fruit or meat to be dried;
• speeds up the drying stage, without using smoke;
• speeds up the stage of cooling products after smoking;
• improves air circulation inside the smokehouse.

The FRANCO™ Smoker allows for cold, hot and warm smoking with BBQ browning capabilities, plus:

• Its construction and interior are made of brushed stainless steel;
• smoking chamber has triple insulation, which allows to maintain the desired temperature;
• innovative design of the furnace, gives the possibility to use different sizes and types of woodchips;
• is equipped with Driner® system, which is responsible for draining excess fluids from the smoker;
• has an intuitive-to-use digital controller that allows you to set the temperature with an accuracy of 0.1°C;
• The use of wood in the housing gives the smokehouse a timeless character;
• innovative location of the chimney at the back of the smokehouse, protects against the most common problem with the chimney, namely the condensation of tar on the smoked meats.